new on Buriram expats

[lucky1962]

hello expats my name is Luc and i am married with Kwan. We are living in Belgium but as soon as i am retire we will go to live in Thailand. My wife is from Nang Rong. I like go fishing and travelling arround Thailand.

[toffo]

Another customer for nookie

[nookiebear]

Welcome aboard Luc

[nookiebear]

Quite a few farangs in &around Nang Rong......another Belgian guy lives in Lahansai...

[Prakhonchai Nick]

Welcome Luc

You could do a roaring trade locally if you imported Belgian chocolates

[dundeemk6]

Welkom Luc; in Lahansai zijn er drie Vlamingen ... ikzelf uit Beringen en woon hier sedert 2003 en nog twee antwerpenaars : Jean en Eddie ... laat iets weten wanneer je afkomt ...

[nookiebear]

Welkom Luc; in Lahansai zijn er drie Vlamingen ... ikzelf uit Beringen en woon hier sedert 2003 en nog twee antwerpenaars : Jean en Eddie ... laat iets weten wanneer je afkomt ...

Smart ass!

[Mod]

Welcome to Thailand and Buriram Expats....

 

[JimNasium]

Welkom Luc. En vir die voordeel van die wat nie Belgies kan verstaan nie: http://translate.google.com/?hl=en#auto/en/

[lucky1962]

thanks for welcoming me everybody. And for Prakhonchai Nick, pleace tell me more about the trade. I can bring chocolates no problem.

[CO-CO]

Welkom Luc; in Lahansai zijn er drie Vlamingen ... ikzelf uit Beringen en woon hier sedert 2003 en nog twee antwerpenaars : Jean en Eddie ... laat iets weten wanneer je afkomt ...

Smart ass!

He can bullshit in 5 languages ! 

[lucky1962]

no problem for me CO-CO i can too

[Prakhonchai Nick]

thanks for welcoming me everybody. And for Prakhonchai Nick, pleace tell me more about the trade. I can bring chocolates no problem.

Not sure about trade Luc. Only know that when anyone receives Belgian chocs, they rave about them. Perhaps you could make a sales arrangement with Nookie, our local entrepreneur!  However with the current heat, I would not really recommend bringing any over.

[Nobby]

thanks for welcoming me everybody. And for Prakhonchai Nick, pleace tell me more about the trade. I can bring chocolates no problem.

Not sure about trade Luc. Only know that when anyone receives Belgian chocs, they rave about them. Perhaps you could make a sales arrangement with Nookie, our local entrepreneur!  However with the current heat, I would not really recommend bringing any over.

I got some last year from my Belgian friend, John! delicious but I guess very difficult to keep cold during all parts of a journey otherwise you end up with a chocolate smoothy.

[CO-CO]

thanks for welcoming me everybody. And for Prakhonchai Nick, pleace tell me more about the trade. I can bring chocolates no problem.

Not sure about trade Luc. Only know that when anyone receives Belgian chocs, they rave about them. Perhaps you could make a sales arrangement with Nookie, our local entrepreneur!  However with the current heat, I would not really recommend bringing any over.

I got some last year from my Belgian friend, John! delicious but I guess very difficult to keep cold during all parts of a journey otherwise you end up with a chocolate smoothy.

Me too Nobby - my friend John, not your friend, (although they may be one and the same).

I found eating them quickly was the best solution.

Arroy mak mak - and better than Swiss chocolate.